![]() ![]() The comfortable, textured handle absorbs pressure when cutting, while the thumb guard offers an added layer of safety. This durable kitchen tool is preferred by chefs and home cooks alike, thanks to its quick-moving stainless steel blade and soft exterior grip. The workhorse of pizza cutters, the OXO Steel Pizza Wheel will get you the most bang for your buck. Material: Stain-free, high-carbon steel.It isn't built using pizza rocket science - it simply has one feature that helps save time and money: Replaceable blades! It can also be exclusively used to prevent cross-contamination for those with allergies or dietary restrictions." "It effortlessly slices through even the thickest, cheesiest crust. "If you've ever owned a pizza cutter, you know how quickly it can get very dull very fast," explains Greg Tetzner and Jackie Richie of Old Greg's Pizza in Miami, Florida. In that case, skip the purchase of a new tool and opt for a new blade instead. Though the blade's edge should hold strong for consistent use, it may reach a point where replacement is necessary. One of its biggest selling points is its high-carbon steel blade, a durable, stain-free material that's corrosion-resistant. One chef we spoke with called the Dexter Russell Sani-Safe 4-inch Pizza Cutter "the Old Faithful of pizza wheels." It makes cutting pizza and other flatbreads a quick and effortless task. Read on for our chef-recommended picks for the best pizza cutters. ![]() Think carving up dough for homemade pasta, sectioning off quesadillas, and even precision-cutting fruits, fresh herbs, and veggies from your garden. You can use a pizza cutter for a whole lot more than, well, slicing pizza. The handle is just as critical and should feature a slip-resistant or textured grip to keep your fingers and wrist in place as you slice. You want a tool that seamlessly glides through all levels of crisp and crunch with a blade that exhibits the toughness of your favorite steak knife. There are a few nonnegotiables when looking for a great pizza cutter. So what's the difference between a pizza cutter and a similarly sharp, pointy knife? The right pizza cutter allows you to slice through the thickest and crunchiest pizza crusts without dragging a single ounce of cheese or topping off the tray. Seriously - not even the sharpest blade in your knife block will get the job done quite like one of those round, sharp wheels. To precisely slice a pizza, nothing compares to the pizza cutter.
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